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Ground Turkey, Turkey Liver, Turkey Hearts, Broccoli, Spinach, Watermelon, Celery, Goat’s Milk, Chia Seeds, Flaxseed, Dried Kelp, Sesame Seeds, Green Lipped Mussel, Taurine, Salmon Oil, Coconut Oil, Inulin, Ground Eggshell
Calories: 5114 per kg (145 per oz)
Calcium to Phosphate: 1.7:1
80% Meat/Organ/Bone 20% Produce
PH Level: 6.6 S.U.
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